switched on here.
A QR on every table
Each table gets its own code and its own session, so orders arrive with the table number attached. The guest installs nothing.
Kitchen display by wait time
The pass sees only what is cooking now, oldest ticket first. One tap marks a plate ready and calls the floor.
Service requests with timers
A guest asks for water, the bill or a waiter from the table. Staff claim it and a timer runs until it is done, so nobody has to wave.
Tonight’s numbers at close
Revenue, covers and cancellations against last week, ready when the shutter comes down rather than on Sunday.
A Friday on Zervoo: table 12 scans the poster, orders two mains and a soda, and the ticket is on the kitchen screen in six seconds. The lamb sells out at 19:40; the manager marks it unavailable from the phone in their pocket and it drops off every table’s menu at once. At 23:40 the shift closes with the night’s numbers already added up. Still on printed tickets? Read KDS vs KOT.
asked first.
Do restaurant guests need an app?
No. The table QR opens a web page in whatever browser the phone already has. Ordering, paying and requests all happen there.
Does Zervoo replace our POS?
For most dine-in floors it does. Orders, the kitchen screen, staff roles and reports all run on Zervoo. You keep your own payment provider; we take no commission.
How long does setup take for a restaurant?
About twenty minutes: create the venue, add the menu, print table QRs, hand out staff PINs, take the first order. We do it with you on a call.
How much does Zervoo cost for a restaurant?
Per venue, per month. The Menu plan, a QR menu with up to 3 dishes in 3D, starts from £12. Plans with ordering and the kitchen display are quoted after a short call. No setup fee, no per-staff charge and no commission on orders; annual billing saves two months.
What happens if the internet drops mid-service?
The kitchen display keeps the tickets it already has on screen. New guest orders queue on the guest’s phone and land when the connection returns; staff can also enter orders from a phone on mobile data.
Can we take a dish off the menu mid-service?
Yes, from the dashboard or any manager phone. The dish disappears from every guest menu in seconds and comes back when you say so.
More in the full FAQ · or talk to the people building it.
We build custom solutions for your restaurant, shaped around how it runs: inside Zervoo or alongside what you already use, down to a guest app in your own brand.
end to end.
ONE SYSTEM · AND CUSTOM WHEN YOU NEED ITNot another menu app. the whole restaurant.
The menu in real 3D and AR, with dish models we make from your photos. Guests order and pay from their own phone.
DashboardEvery order and every number live, with the menu managed from the same screen.
Kitchen displayA screen on the pass tracking every active order, oldest first.
POSWalk-ins, phone orders and settling up at the counter, on the till you already have.
Custom buildsGuest apps and tools built in your brand, inside Zervoo or alongside the systems you already run.